Ignite your taste buds with Mantra Express's Pepper Fry, where premium ingredients meet an intense coating of freshly ground black pepper for a dish that's audaciously flavorful and perfectly crispy. Our chefs prepare this South Indian-inspired specialty by marinating choice cuts in a bold pepper-garlic paste, then frying them to achieve:
• Signature Crust: A crackling pepper exterior that shatters on first bite
• Juicy Interior: Tender morsels that retain moisture beneath the spice
• Aromatic Heat: Layers of black pepper, curry leaves, and mustard seeds
Why pepper lovers crave our version:
✓ Pepper-forward but balanced – No single-note heat
✓ Double-fry technique – Ensures lasting crispness
✓ Versatile formats – Available with chicken, fish, or paneer
Ideal as:
1. A fiery beer companion
2. An adventurous alternative to standard fries
3. A bold topping for rice bowls
The magic happens when:
1. Freshly cracked Tellicherry pepper coats each piece
2. High-heat frying locks in juices
3. A final toss with tempered spices adds depth
At Mantra Express, we celebrate pepper in its most glorious form – not just as seasoning, but as the star. Come experience why our Pepper Fry has become legendary among spice enthusiasts!